Banquet

Dinner Entrees

All Entrees are served with Soup and Salad, Choice of Potato or Rice Pilaf, Chef's Garnish, House Dessert and Beverage

Filet Mignon

10 oz. Cut of the Most Tender of All Steaks $24.95

Charbroiled Ribeye Steak

14 oz $24.95

New York Strip Steak

14 oz. - An All-Time Favorite $24.95

London Broil

Slices of Tender Succulent Filet Tenderloin, served with Demiglase Brandy Mushroom Sauce $19.95

Chicken Oscar

Sauteed Chicken Breast Topped with Real Crabmeat, Scallops, Shrimp, Asparagus and Bernaise Sauce $16.95

B.B.Q. Baby Back Ribs

Tender Baby Back Ribs with Our Special B.B.Q. Sauce Full Slab $23.95 Half Slab $16.95

Wood Roasted Chicken

Tender 1/2 Chicken, Served Regular, Grecian or B.B.Q. $14.95

Broiled Fresh Red Salmon

$17.95

Fridays Only

Canadian Beer Battered Lake Perch

Served with potato croquette, fried leeks & cole slaw $16.95

Beer Battered Icelandic Cod

Served with potato croquette, fried leeks & cole slaw $14.95

Baked Icelandic Cod

Served with Lemon butter sauce and sauteed vegetables $14.95

Icelandic Cod Oscar

Topped with Real Crabmeat, Shrimp & Scallops, Asparagus and Bernaise Sauce $15.95

Three Center-Cut Charbroiled Pork Chops

$15.95

Charbroiled Lamd Chops (4)

Grecian Style, Charbroiled to your liking $23.95

Combo: Prime Top Sirloin & (3) Jumbo Shrimp

7 oz. Choice Cut Sirloin, Butt Steak and Three Golden Brown Fried Shrimp $20.95

Chicken Brochette

Prepared with Fresh Mushrooms, Onions, Tomatoes and Bell Peppers, Served with Rice Pilaf $17.95

Chicken Breast Alfredo

Strips of Tender Chicken Mixed with Fettuccine and Tossed in Our Classic Alfredo Sauce $16.95

Spaghettini with Shrimp

Shrimp Sauteed in Marinara Sauce and Served over Spaghettini $18.95

Lunch Entrees

All Entrees are served with Soup or Salad, Choice of Potato or Rice Pilaf, Chef's Garnish and Beverage

Filet Mignon

7 oz. Cut of the Most Tender of All Steaks $17.95

New York Strip Steak

14 oz. - An All-Time Favorite $18.95

London Broil

Slices of Tender Succulent Filet Tenderloin, served with Demiglase Brandy Mushroom Sauce $13.95

Chicken Oscar

Sauteed Chicken Breast Topped with Real Crabmeat, Scallops, Shrimp, Asparagus and Bernaise Sauce $10.95

Wood Roasted Chicken

Tender 1/2 Chicken, Served Regular, Grecian or B.B.Q. $10.95

Broiled Fresh Red Salmon

$13.95

Icelandic Cod Oscar

Topped with Real Crabmeat, Shrimp & Scallops Asparagus and Bernaise Sauce $12.95

7 oz. Prime Top Sirloin & (3) Jumbo Shrimp

$14.95

Chicken Brochette

Prepared with Fresh Mushrooms, Onions, Tomatoes and Bell Peppers, Served with Rice Pilaf $11.95

Chicken Breast Alfredo

Strips of Tender Chicken Mixed with Fettuccine and Tossed in Our Classic Alfredo Sauce $10.95

Spaghettini with Shrimp

Shrimp Sauteed in Marinara Sauce and Served over Spaghettini. $11.95

1/2 Slab B.B.Q. Baby Back Ribs

$12.95

Two Center-Cut Charbroiled Pork Chops

$9.95

Beverages

Coffee, Tea and Soft Drinks